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Takiro Cutting Boards
Durable – Convenient – Safe – Thick
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- Product Name: Takiro Cutting Boards
- Material: Solid 304 stainless steel
- Origin: Japan
Antibacterial Excellence: Elevate your kitchen hygiene with Antibacterial Stainless Steel Cutting Board! Crafted from durable food-grade stainless steel, this board is both antibacterial and mildew-resistant, ensuring a clean and safe cooking environment.
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Step 1: Open the pepper mill lid
Versatile Double-Sided Design: Enjoy the flexibility of a double-sided board! Use one side for raw meats and the other for fruits and vegetables to prevent cross-contamination. Perfect for all your culinary needs!
Built to Last: Made from rust-resistant stainless steel, this cutting board is designed to withstand the test of time. It resists odors and mildew, making it a reliable kitchen companion.
Easy to Clean: Simply rinse and dry for a hassle-free cleaning experience. A must-have for any kitchen enthusiast!
Vertisale Use