1.Unique structure – multiple shoots, high yield The plant develops a strong main stem surrounded by 10–20 smaller shoots. Each shoot grows independently, allowing a single plant to produce multiple harvestable parts — maximizing yield while saving growing space.
2. Fast-growing – highly adaptable This variety grows quickly and can be cultivated year-round. It adapts well to hot and humid climates like the Philippines, requires minimal care, and shows good resistance to pests and diseases — making it ideal for beginners.
3.Great taste – high culinary value The shoots are crisp with a mild sweetness and no strong bitterness. Even after cooking, they retain their texture and flavor — perfect for stir-frying, boiling, pickling, and a wide range of home dishes.
👉 Easy to grow – quick to harvest – high yield – delicious to eat 👍
ADVANTAGES OF Four Seasons Stone Sprout Mustard
📌 High Germination Rate - Germination rate over 90% - Germination time: 5 - 10 days
Why Grow Four Seasons Stone Sprout Mustard?
1️⃣ High nutritional value Rich in vitamins and antioxidants, supporting overall health and aligning well with clean eating trends. 2️⃣ Easy to grow – highly adaptable Requires minimal technical care, suitable for both pots and garden planting, and performs well in hot and humid climates. 3️⃣ High yield – fast growth Each plant produces multiple shoots, allowing for repeated harvesting and strong productivity — making it a cost-effective choice for home growing.
Four Seasons Stone Sprout is highly nutritious—rich in vitamins A and C for immunity, high in fiber for digestion, and contains minerals like calcium and potassium. It’s also low in calories and packed with antioxidants, making it ideal for a healthy diet.
Nutrition
1️⃣ Preparation: Four Seasons Stone Sprout seeds, a 20–30 cm deep container or garden soil, loose and nutrient-rich soil, and a watering can. 2️⃣ Notes: The plant grows best at temperatures between 20–32°C (well-suited for tropical climates like the Philippines). It requires light to moderate sunlight daily, well-drained soil to avoid waterlogging, and proper spacing to ensure healthy growth.
Simple Preparation
1️⃣ Soak the seeds for 2–4 hours, then sow them in moist soil. Cover with a thin layer of soil → seeds will germinate in 5–7 days. 2️⃣ When the plants reach 10–15 cm in height, thin them out to reduce crowding. Water regularly and apply light fertilization. 3️⃣ Continue proper care, and after 40–60 days, the plant will begin to develop multiple shoots around the main stem.
Basic Growing Steps
1️⃣After 60–80 days, when the shoots are large and firm, they are ready for harvest. 2️⃣ You can cut individual shoots or harvest the whole plant. With proper care, the plant can continue producing multiple harvests.
Sinubukan ko lang itanim pero nagulat ako 😍 mabilis tumubo at halos walang peste. Marami ang ani, malutong at kakaiba ang lasa—nagustuhan ng buong pamilya!
Reajane Codera
Kanse Mans
First time ko pero successful agad 😅 malusog ang halaman, maraming ani. Malutong, medyo matamis—bibili pa ulit ako!
28-02-2026 13:16
Quantity: 4 packs
The shop provides excellent service
The delivery time is very fast
Beautiful and sturdy packaging
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Quantity: 2 packs
Suitability: Good
Appearance: Good
Quality: Good
Quantity: 6 packs
24-02-2026 08:22
Panuncia Jolina
Sulit talaga 👍 madaling itanim, konti lang alaga pero marami ang ani. Masarap at iba sa karaniwang gulay.
Quantity: 2 packs
25-02-2026 12:33
The shop provides excellent service
The delivery time is very fast
Beautiful and sturdy packaging
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